Appetizers

Crunchy shrimp served with our house-made tamarind sauce

$14

Perfectly battered fresh shrimp

$9

$7

Steamed with sea salt

$7

For Spicy $9

Fried tofu with special sauce and fish flakes

$8

Tempura fried whole crab with yuzu ponzu

$15

Spicy tuna, jalapeño and mozzarella cheese. Deep fried

$15

Bite-sized pieces of Japanese-style fried chicken

$12

Lightly fried calamari legs with chef's spicy mango sauce

$11

Fried octopus balls

$10

Fried spring rolls with finely shredded mixed vegetables, vermicelli and taro. Served with our house-made plum sauce

$11

A Thai classic. We marinate and grill the chicken and then serve with our house-made peanut and cucumber sauces

$12

Raw shrimp with lime juice, tomatoes, red onion, cucumber cilantro. Served with avocado slide and wonton chips

$18

Our house-made chicken and pork dumplings. Served with our house-made sweet soy sauce

$11

Steamed or fried beef dumplings

$9

Steamed or fried shrimp dumplings

$9

Fried chicken served with our house-made sweet and spicy sauce

$15

Fried shrimp thinly wrapped in a spring roll and deep fried. Served with our house-made plum sauce

$12

Fried strips of crispy beef with our house-made spicy dipping sauce.

$14

Yummy fried curry puffs pastry

Vegetarian Style $10

Chicken Style $11

Fresh tuna mixed with poke sauce, seaweed salad, avocado and wonton chips

$17

Yellowtail with ponzu sauce, soy, wasabi, orange, cilantro and jalapeño

$17

Shrimp, octopus, clam and cucumber with a vinegar dressing

$16

Crispy seasoned sushi rice topped with spicy ahi tuna. Fresh avocado slices, seaweed salad, masago and dallop of deliciously creamy umami flavored chef's sauce

$15

Five pieces of fresh sashimi, three types of fish

$16

Seared tuna on top of house-made. Crispy wonton chips. Topped with Hawaiian aioli

$17

Five different chef's selections of nigiri sushi.

$15

Chef's selection of the five best pieces of fresh fish with nigiri style.

$25